The smart gastronomer • publisher Matthaes | number of pages 192

Author: Franziska Schumacher Five building blocks for success Strategy and conception, restaurant marketing, business administration and calculation, active sales in the restaurant and employee leadership and motivation. Each of these topics is a building block that is crucial to the success of a restaurant. By changing the individual building blocks or in the whole, a sustainable gastronomy is created. • A variable concept that can be implemented in any gastronomic business • New approaches that create and secure the future • The recipes of the successful ones. What are they doing differently? 192 pages 5th completely revised edition 2014 Paperback, 240 x 170mm Matthaes Verlag ISBN: 978-3-87515-014-8