Eisvitrine • Eistheken

Of course ice cream needs minus degrees, but it must not be too cold! In the temperature range of -15 ° C to -18 ° C there are various ice creams waiting for you in the special sales counter. It is cooled with circulating air. Electronic temperature control and digital temperature readout help to keep the temperature constant. Defrosting and thinning operations are automated. The hinged plexiglass panel provides a clear view of the product range while protecting against contamination. The refrigerated counters can be equipped variably, single or double row. The respective possible combinations can be found in the respective product description. Please note that the ice shells are not included!