Wok with wooden handle | Ø324x565mm

Rubberwood handles mounted on a steel core, hanging hole.

Advantages & Benefits

The HENDI wok with a wooden handle is made of carbon steel, which guarantees excellent heat conductivity and resistance, and can withstand very high temperatures without damage. The wooden handle remains cool to the touch and provides a comfortable grip when maneuvering the wok. This makes it ideal for cooking techniques that require intense heat to achieve the characteristic searing and flavor.

What makes the product stand out

• Excellent heat transfer and storage
• Comfortable wooden handle, stays cool
• Hanging hole for easy storage
• Durable and long-lasting carbon steel
• Versatile, suitable for all types of cookers