Saladette - also with hinged lid, sliding lid, granite top or in mini version

In the case of salads in particular, the freshness of the ingredients is in the foreground and, at the same time, represents the special challenge. The ingredients must be quickly available and, if possible, already prepared, pre-portioned or even prepared. The Saladette is specially designed for this purpose, a workstation with cooling compartments that hold fresh, possibly prepared ingredients and a hygienic work surface for cutting, portioning and serving. Any cooling attachments offer additional storage space and quick access to toppings or other ingredients. It should be easy to monitor and regulate the temperature. Temperature control works automatically on many models. Also interesting: cooling attachments