High-performance spiral kneader 2400, with fold-up kneading head, 800 W, filling capacity of dough 12 kg

Execution: • Kneading head can be folded up without tools • Kneading kettle can be taken out of the machine for further processing of the dough without tools • all parts in contact with the dough - kettle, kneading spiral and dough guide bar - are made of stainless steel and can be removed, so they can be cleaned with the dishwasher • extra heavy machine housing in sheet steel, white enamel finish. Drive via oil bath gear, maintenance-free. All gears made of high-quality Delrin, boiler and kneading spiral are driven by high load resistant chain • two speeds and programmable electronic timer - for each dough the optimal speed with timing. This reliably prevents heating of the yeast dough • Weight: 76 kg • Max. Processing amount: 5 - 7 kg flour / 8 - 11 kg dough • Tank capacity: 16 ltr. • at the max. Processing quantities are guideline values ??which are influenced by the texture of the dough. With firm dough (water content only approx. 50%) the lower value must be kept Technical specifications: • Connected load: 400 V / 50 Hz / 0.8 kW / 2.2 A • Safety electro-system: 24 volts Dimensions: • 35 x 68.5 x H 75 cm • Space requirement: 68 x 35 x H 85 cm