cream machine disinfectant|ice cream machine disinfectant SE 3000 1 litre bottle

Areas of application: • cleans and disinfects all common cream and ice cream machines Product features: • up to 200l application solution • disinfectant concentrate according to DIN EN 1276 • from 1 min. Exposure time to Salmonella • increased cleaning performance • for all common models • integrated dosing aid • DGHM / VAH, IHO listed • effective against bacteria, salmonella and yeasts • larger spectrum of activity even against uncovered rotaviruses and noroviruses Application: • Fill the cream / ice container with hot water according to instructions of the device manufacturer. Add 10 ml of concentrate to 1 l of water and pump through the machine. • Salmonella: Add 5 ml to 1 l of water Contact time from 1 min. According to the manufacturer's recommendation, clean the cream / ice-carrying outer parts in hot water with the same dosage. After cleaning, rinse the machine thoroughly with warm water at least 3 times.