Cream machine

Execution: • Ready to plug in • Housing stainless steel • electronic control • Easy operation by confirming the double button Hand / car on the device housing • Intensive cooling into the garnish hull • Disinfection cleaning by flushing procedure (no disassembly) • On and off switch for device and cooling • Easy operation & disinfection cleaning • Best stability of whipped cream • Particularly high impact volume of the whipped cream • Fast cream whipping - no waiting time Technical specifications: • Connection: 230 Volt, 50 Hz • Performance: 1 liter of raw cream in 40 seconds • Weight: approx. 29 kg Dimensions: W 225 x D 340 x H 445 mm