Cooking & baking like in the country

877344
MATTHAES
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  • Manufacturer Prod.-ID:  978-3-86362-010-3
Author: For the love of country life There are still the traditions, the family recipes and the knowledge of the elderly, but long ago, especially women who are in the midst of life, these traditions, the recipes and the knowledge further developed.To this book have our authors, all experienced cooks, herbalists and breadwomen contributed with all their knowledge and recipes fitting into today's world. Thus, a work has been created that leads with more than 200 recipes through the four seasons, each arranged according to starters, main courses and desserts. There are special chapters for baking, bread baking, barbecues, Einmachrezepte, the Christmas bakery and much more. 263 pages 1st edition 2012 Tied up, 287 x 225mm There-Hagenhausen-Verlag ISBN: 978-3-86362-010-3
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