Chocolate dispenser | 5L | 230V/1006W | 440x360x(H)471mm

The bain-marie heating system prevents the chocolate from burning. The base of the container is made of stainless steel, and the sides are made of polycarbonate. It features a drip tray with a float and overflow warning, as well as overheat protection. Constant stirring ensures a homogeneous consistency. A special drain tap is included. Temperature range: +65°C to +85°C. Required ambient temperature: +10°C to +32°C.