Be my guest | Examiner Trainer in Hospitality • publisher Cornelsen | number of pages 167

Authors: Nele Ebsen, Friedrich Gabel, Anke Holthusen, Lars Martin, Hans-Peter Sattler, Matthias Stadtmann, Marco Voll The new generation of cross-media learning Apprentices in food service professions face special challenges in the examination phase: In addition to the preparation for the comprehensive exam In theory and practice, they sometimes have to be available to their training company around the clock. The exam trainers in the be my guest series open up the opportunity for mobile and effective learning: * The books contain authentic assignments that are based on the examination subjects of the IHK exam. * The exam coaches cover all the contents of the written exam, including business and social affairs, Specialized and specialized vocabulary. * Both open and closed questions in complex problems enable examination-oriented training. * The instructions Caution Examination help the trainees to work on the sometimes difficult formulated exam questions. * Action situations with strong practical relevance build bridges to theoretical topics. * The trainees can train multiple-choice tasks, specialist tasks and specialist vocabulary (English and French) interactively online or on the I-Phone / I-Pod-touch. Online Materials Numerous opportunities for educators and students to get closer to exam and exam preparation online: * Video podcasts allow learners to test practical skills and abilities. * The News Service provides teachers with hands-on materials for daily teaching. 167 pages 1st edition 2012 boxed, 297 x 210mm Cornelsen Verlag ISBN: 978-3-06-450662-6