Tranchier Wagon, Roastbeef Wagon
In this category, we offer a selection of high-quality carving and menu trolleys that are ideal for professional use in catering establishments. The models have useful functions such as electric bain-maries, removable cutting boards and practical knife inserts. Different sizes and materials, from walnut wood to stainless steel, allow you to choose the right model for your needs. read more
Carving and menu trolleys in the INTERGASTRO range
The INTERGASTRO range includes a variety of carving and menu trolleys designed for use in professional catering environments. These trolleys are characterized by their high functionality and well thought-out equipment that meets the requirements of kitchens and food presentation.
Equipment features
- Bain-marie systems: Most models are equipped with an electric bain-marie that ensures food is heated evenly. This system offers flexible temperature control between 60°C and a maximum of 80°C.
- Materials and surfaces: High-quality materials such as stainless steel and hardwood, combined with special surface treatments such as ZEPEtouch technology, give the trolleys durability and an attractive appearance.
- Castors and mobility: Equipped with swivel castors, some of which can be locked, these trolleys offer a high degree of mobility. This makes it easier to transport and position the trolleys in different areas of a catering facility.
Technical details
- Electrical connection: The carving trolleys are designed for operation with a voltage of 230 volts and have different power ratings depending on the model, usually between 1000 and 1400 watts.
- Dimensions and weight: The trolleys vary in their dimensions and weights, allowing them to be adapted to different space requirements.
- Additional equipment: Many trolleys have removable knife and plate holders, as well as several GN containers in different sizes. A digital thermometer allows precise control of the food temperature.
Hygienic and safe use
- Easy to clean: Thanks to removable parts and a well thought-out design, the trolleys are easy to clean and maintain. This helps to meet the high hygiene requirements in the catering sector.
- Safety features: The use of magnetic safety switches and secure locking techniques guarantees accident-free operation and safe use.
INTERGASTRO focuses on functionality and quality and impresses with its selection of carving and menu trolleys, which can be used optimally both in the kitchen and when serving guests. The flexible design and equipment of these trolleys facilitates their integration into different gastronomic scenarios and contributes to the efficiency and presentation of food.
