Bun knife for bakers

A sharp serrated blade is needed to cleanly slice or cut through bread rolls. The bread knives that we have listed on this page can serve this purpose, as well as the manual and electric bread cutters. The latter are recommended if you regularly have to cut a large quantity of rolls. You can choose whether the rolls should be cut in half or sliced. The thickness of the cut and the height of the blade can be adjusted. Compared to manual slicing, there is also less risk of injury, especially when things have to be done quickly.