Chef's knife for professional chefs

The chef's knife is one of the most important tools of a professional chef and is therefore often referred to as the "chef's knife". It is a large universal knife that is suitable for almost all cutting tasks. In the Intergastro Shop you will find many models from high-quality knife series, with narrow and wide blades in lengths of 15 to 30 cm. Basically, the longer the blade, the more diverse the possible uses. Large knives are generally easier to guide and use for weighing onions and herbs, but are also correspondingly heavier than smaller knives, so the decision as to which knife is best in the hand is ultimately a matter for the individual. This also applies to the shape and material of the knife handle. If you use several knives at the same time, it is easier to keep an overview if you work with handles in different colors.