Whisk, plate broom for catering & commercial kitchen

The elongated standard model for mixing is available in many different sizes, made entirely of stainless steel or with plastic handles. A correspondingly stable model is required for firmer mixtures such as cake batter, and a lighter model for whisking egg or salad dressing. And with the combination tool universal pliers / whisk you can not only open, stir and foam, but also grasp. Whisks have slightly thinner wires than whiskers .