- two chambers arranged one above the other
- for eight pizzas Ø 360 mm
- Fireclay floors, H. 17 mm
- Temperature setting up to 500°C
- Top and bottom heat can be controlled separately
- Chamber lighting
- Ventilation chimney
- insulated housing made of powder-coated steel
- Stainless steel front panel
- clear control panel with temperature display
- multiple pizza ovens stackable
- proven quality from Italy
- matching base frame available, Stalgast article number: PP0703102
Execution:
The solidly constructed pizza oven with two stacked chambers is ideal for professional use. The compact, well-insulated housing made of powder-coated steel has a front panel with hinged stainless steel oven doors. The interior floor is made of food-safe firebrick, which not only retains heat over a longer period and releases it evenly, but also absorbs moisture. This ensures particularly crispy pizzas and bread. You can bake up to eight pizzas with a diameter of 36 cm at once. The powerful 6 kW ovens heat quickly up to a temperature of 500 degrees Celsius, and the top and bottom heat can be controlled independently as needed.
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