Execution: • AISI 304 stainless steel body • 6 cast iron burners • Safety valve with thermocouple and protected pilot flame • Double-punched, extra-resistant handles made of stainless steel • Stamped stainless steel troughs • Electric oven GN 2/1, 530 x 650 mm, with Extra large stainless steel radiators • Salamander grille at the top • Adjustable temperature regulator from 50 - 270 ° C • AISI 430 baking chamber • 4-level brackets • Stainless steel die-cut and ribbed interior door • Signal lights "On" and "Temperature "Technical data: • Connected load: gas 42.5 kW / R 1/2 UNI ISO 7/1 • 3 burners: 9 kW each • 2 burners: 6 kW each • 1 burner: 3.5 kW • kcal 36,550 • But / h 145.010 • Electric oven: 7.5 kW / 240 V / 3N • Weight: 210 kg • Volume: 1.6 m³ Dimensions: • W 1200 x D 900 x H 900 mm