Execution: • Cast iron backplate with very good thermal conductivity • Backplate distributes heat evenly for uniformly browned waffles • Waffle depth: 40 mm • Average baking time is approx. 150 seconds • Height-adjustable feet, thus ensuring alignment in balance • Circumferential drip tray for catching excess dough • Stainless steel device body • Separate on / off switch with status indicator • Infinitely variable thermostatic control from 0 ° to 300 ° C • Temperature indicator Technical data: • Connected load: 3.2 kW / 230 V • Weight: 38 kg Dimensions: • 550 x 440 x H 230 mm