The design of the glass Oaky 47 cl has been specially designed so that the aromas (or tertiary aromas, that is, the aromas resulting from the aging) of the red wines (coffee, liquorice ...) can unfold. The oxygen surface at the bottom of the wall creates an optimal aroma space, in which the most intense aromas can express. Wines recommended for this glass: ripened red wines (Cabernet, Merlot, Syrah, Pinot Noir ...)