Professional office knife

The office knife is a small, handy all-rounder that can be used for many different kitchen tasks. It can be used to cut and chop vegetables and herbs quickly and precisely, to peel tomatoes, and so on. Why is the office knife actually called "office knife"? Office knives are not knives used in the office, but simply knives for everyday kitchen work. The term comes from French. The room in which all preparatory work for the kitchen used to be called "salle d 'office". Aah! In this case, "office" means nothing other than "work".