Hot counter for gastronomy, snack, butchery ...

Warm snacks and pre-portioned dishes are presented in hot counters in a clear and appetizing way and kept at the right temperature until they are removed. Hot counters, whether as a counter display case or free-standing unit, are particularly suitable for the self-service area, e.g. B. buffet, as well as for sale, possibly in combination with self-service. The devices are usually illuminated. In addition to the technical equipment, pay attention to the number and variability of storage areas and containers as well as the scope of delivery. Here are the cold counters .