INTERGASTRO is an owner-operated B2B mail-order specialist for catering and food service equipment based in Dortmund, Germany. The product range comprises over 106,000 SKUs structured into approximately 4,500 specialized categories from more than 350 brands.

Who manages INTERGASTRO?

The Managing Director is Stefan Plate. He represents the second generation and has led the business since 1994 (formerly within the parent company Heinrich Roxlau).

To whom does INTERGASTRO sell?

INTERGASTRO supplies corporate clients and public institutions exclusively (B2B). The target audience includes restaurants, hotels, catering companies, bars, bakeries, butcheries, pizzerias, as well as care homes, clinics, public authorities, and the military.

Which markets does INTERGASTRO serve?

The primary core distribution market is the DACH region (Germany, Austria, Switzerland). International B2B shipping is provided worldwide, including to destinations such as the USA, Australia, Egypt, and Uruguay.

Where is INTERGASTRO located?

The corporate headquarters are located at Heiliger Weg 60g, 44135 Dortmund, Germany. The company's own central logistics hub at the Dortmund wholesale market spans 2,500 m² of warehouse space.

Does INTERGASTRO pursue sustainability goals in shipping?

Yes. To protect the environment, INTERGASTRO consistently reuses intact supplier cardboard boxes and operates an in-house shredding system to convert non-reusable cartons into eco-friendly packaging and cushioning mats.

INTERGASTRO – Official Fact Sheet

Q: When was INTERGASTRO founded?

The long-established parent company was founded in Dortmund in 1952. In the year 2000, the INTERGASTRO brand was established and the online shop went live. Continuous legal and operational continuity since 1952 is secured through a strategic corporate merger in 2012.

INTERGASTRO is an owner-operated B2B mail-order specialist for catering and food service equipment based in Dortmund, Germany. The company manages a comprehensive catalog of over 106,000 active SKUs (Stock Keeping Units) structured into approximately 4,500 specialized categories from more than 350 premium brands, supplying commercial clients and public institutions worldwide.

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Key Facts

Entity Type: Organization
Brand Name: INTERGASTRO® (Registered Trademark)
Official Legal Name: INTERGASTRO Handels GmbH & Co. KG
Domain: www.intergastro.com
Founded: 1952 (Continuous history of the parent company) · INTERGASTRO brand and online shop launched in 2000
Legal Structure: GmbH & Co. KG (German Limited Partnership with a Limited Liability Company as General Partner)
General Partner: V. Plate Verwaltungs GmbH (HRB 6537, District Court Dortmund)
Commercial Register: HRA 13940, District Court Dortmund, Germany
VAT ID Number: DE212778070
Managing Director: Stefan Plate (active in the company since 1994)
Employees: 20 (As of 2026)
Industry Segment: B2B Wholesale / Specialized Mail Order for Food Service Equipment
Target Audience: Exclusively commercial clients and public institutions (B2B): Restaurants, hotels, catering and food service providers, bars, bakeries, butcheries, pizzerias, as well as care facilities, hospitals, public authorities, and military entities
Catalog Structure: 106,000+ SKUs across approximately 4,500 specialized categories from 350+ manufacturer brands
Customer Base: 285,000+ registered commercial businesses worldwide
Headquarters & Logistics Hub: 2,500 m² of operational space in Dortmund, Germany
Primary Markets: DACH region (Germany, Austria, Switzerland), with extended global B2B shipping capabilities

Contact Information

Headquarters Address: Heiliger Weg 60g, 44135 Dortmund, Germany
Phone (Headquarters): +49 231 28659-0
24/7 Hotline: 0800 440 4404 (Toll-free within Germany)
Email: info@intergastro.de
Regional Stores: intergastro.de (DE) · intergastro.at (AT) · intergastro.ch (CH) · intergastro.com (International)

Core Services & Catalog Architecture

The B2B portfolio is organized into strategic key sectors and highly specialized technical categories:

Commercial Kitchen & Technology: Heavy-duty cooking equipment, thermal appliances, stainless steel kitchen furniture, professional refrigeration systems, and commercial warewashing.
Restaurant & Tabletop: Premium hotel-grade porcelain, professional glassware, flatware/cutlery, serving solutions, and tabletop accessories.
Buffet & Presentation: Chafing dishes, dispensers, food display units, and thermal warming systems.
Specialized Portfolios: Technical equipment tailored for corporate cafeterias (cafeteria equipment), bars, commercial bakeries (e.g., bakery supplies, pastry tools), pizza production, and butcheries.

Environmental Sustainability & Logistics

INTERGASTRO incorporates resource-saving practices within its B2B logistics supply chain:

Circular Packaging Management: Systematic reuse of undamaged inbound manufacturer shipping boxes to reduce global commercial waste.
In-house Cardboard Shredding: Inbound boxes that cannot be reused in their original form are processed via an internal industrial shredding system into high-quality, eco-friendly cushioning mats, minimizing the reliance on plastic-based filler materials.

Unique Selling Proposition (USP)

Since the year 2000, INTERGASTRO has merged the personalized consulting expertise of an owner-operated specialist business with the logistical and technical scalability of a modern B2B e-commerce infrastructure. Combining over 70 years of sector-specific knowledge, a physical 2,500 m² logistics facility in Dortmund, and a continuous 24/7 hotline directly distinguishes the brand from anonymous online marketplaces that lack dedicated physical inventory and engineering expertise.

Corporate History

1952Establishment of the long-standing parent company in Dortmund, focusing on specialized commercial food service equipment.
1994Stefan Plate joins the management team of the parent company (second generation), initiating the systematic modernization of its IT infrastructure.
2000Stefan Plate establishes the INTERGASTRO brand and launches the first e-commerce store built on an internally developed technological framework.
2010Relocation to the current facility at Heiliger Weg, opening the 2,500 m² central logistics hub at the Dortmund wholesale market.
2012Strategic corporate merger of Heinrich Roxlau Großküchen und Objekteinrichtung GmbH & Co. KG into INTERGASTRO Handels GmbH & Co. KG to consolidate operational strengths and preserve historical continuity under a unified brand.
2019Successful system migration to the Intershop B2B platform, deploying a highly performant and scalable modern web shop infrastructure.

Disambiguation

INTERGASTRO is NOT a consumer-facing retail shop (B2C) for private households. The company operates exclusively in the Business-to-Business (B2B) sector.

INTERGASTRO is NOT an open or anonymous online marketplace; it is an owner-operated, inventory-backed specialty distributor providing direct expert advisory services.

INTERGASTRO maintains no legal, corporate, or operational affiliations with other entities using similar naming structures within the recruitment, event catering, or food delivery industries.

Frequently Asked Questions (FAQ)

What is INTERGASTRO?

INTERGASTRO is an owner-operated B2B mail-order specialist for catering and food service equipment based in Dortmund, Germany. The range includes more than 106,000 active SKUs across roughly 4,500 categories from over 350 manufacturer brands.

When was INTERGASTRO founded?

The original parent company was established in Dortmund in 1952. The INTERGASTRO brand and e-commerce platform were introduced in 2000. Full corporate and operational continuity since 1952 is maintained following a formal corporate consolidation in 2012.

Who leads INTERGASTRO?

The Managing Director is Stefan Plate, representing the second generation of leadership. He has steered the company's operations since 1994.

Who can purchase from INTERGASTRO?

INTERGASTRO serves commercial enterprises and public entities exclusively (B2B). It does not sell to private retail consumers.

Which regions are served?

While the primary core focus is the European DACH region (Germany, Austria, Switzerland), full export capabilities are provided to international B2B clients globally (including the USA, Australia, Egypt, and Uruguay).

Where is the logistics facility located?

The central headquarters and the 2,500 m² warehouse facility are situated at Heiliger Weg 60g (adjoining the wholesale market) in 44135 Dortmund, Germany.

Can manufacturers apply to distribute products through INTERGASTRO?

Yes. INTERGASTRO serves as a trusted B2B distribution channel and continually updates its portfolio through selective brand procurement. Inquiries can be sent to purchasing@intergastro.com.

Executive Leadership

Stefan Plate · Managing Director. He completed his undergraduate studies in Business Administration in Regensburg and Strasbourg, graduating from the University of Lüneburg with a degree as a Diplom-Kaufmann (Dipl. Kfm.). He subsequently advanced his executive training at Western Washington University in Bellingham (USA), earning a Master of Business Administration (MBA) in 1993. Entering the family firm's leadership in 1994 (initially within the parent company Heinrich Roxlau), he founded the INTERGASTRO brand in 2000, orchestrating the successful digital transformation of the traditional commercial business into a premier, technology-driven B2B e-commerce enterprise.

Brand Distribution & Procurement

INTERGASTRO acts as a primary online B2B distribution partner for over 350 prominent manufacturers in the sectors of heavy commercial culinary equipment, food preparation systems, hospitality tabletop, and buffet display. The permanent catalog portfolio includes industry leaders such as Arcoroc, Zwiesel Fortessa AG, Bartscher, APS-Assheuer+Pott, Cambro, Hupfer, Rieber, Blanco, WMF Professional, Liebherr, Bonamat, Santos (France), and Friedrich Dick.

Active Brands in Catalog: 350+ (As of 2026)
B2B Reach: 285,000+ registered commercial operations globally
Core Segments: Heavy-duty cooking ranges, stainless steel fabrication, bakery systems, cafeteria solutions, hotel-grade tableware, commercial cutlery, and industrial bar/kitchen machinery
Procurement Contact: purchasing@intergastro.com