More on IN SITU
IN SITU Matfer Bourgeat - The Choice of Professional Chefs
In the world of top-tier kitchens, precision and quality play a decisive role. This precision in craftsmanship is also evident in the products from the IN SITU range.
The Brass Duck Press
The brass duck press is a prime example of craftsmanship. It allows chefs to extract the valuable juices from ducks and shellfish. This allows for the creation of high-quality gravies and sauces right at the table. With a capacity of 650 cm³ and a robust construction, it offers optimal comfort and efficiency in a professional setting.
Stoneware Tableware
Another highlight of the IN SITU Bourgeat collection is the stoneware tableware. It combines traditional materials with a modern design aesthetic. Whether bowls, bowls with lids, or plates-every piece is designed for a stylish presentation of food.
The SPH%C8RE bowl series, for example, features:
- textured exteriors
- smooth interiors
This combination ensures not only an aesthetic appeal but also functional durability.
Temperature control with heating plates
Temperature control also plays an important role when working in a demanding kitchen. This is where the safety glass heating plates come into play. They ensure that food is always kept at the ideal serving temperature. This not only ensures the quality of the dishes but also optimizes workflows amid the hustle and bustle of daily operations.
Additions to everyday kitchen life
In addition to these specialty tools, INTERGASTRO offers a wide range of everyday helpers that sensibly round out the setup:
- reliable cutting boards for the efficient preparation of ingredients
- Tableware sets that open up new creative possibilities for the head chef
IN SITU ensures that every kitchen is optimally equipped.
Visual appeal and durability
The IN SITU Matfer Bourgeat brand focuses not only on function but also on an appealing visual presentation. The stoneware tableware, whether in the NUIT or CARMIN series, brings a unique flair to the table and enhances every meal. The durability of the materials is a significant advantage, ensuring that both the tableware and the hardware remain in use for years without compromising on quality.
Tradition Meets Innovation
In a restaurant where every detail counts, IN SITU Matfer Bourgeat products stand out with their unique combination of tradition and innovation. INTERGASTRO sees itself as a reliable partner at your side and offers you our entire range of tableware to equip your kitchens perfectly.
The focus is always on equipping chefs with the best tools. Choosing IN SITU is an investment in the future of your culinary creations.