Features and possible uses of the "Red 600" series
The "Red 600" cooking range developed by KBS Gastrotechnik offers a variety of compact electrical appliances that are particularly suitable for use in small kitchen environments. With an installation depth of 600 mm, these appliances are ideal for snack bars, cafés and bistros, where space is often limited.
Product overview
The category includes various appliances, including electric fryers with different capacities, each of which is equipped with a safety thermostat. These thermostats provide additional safety during operation and ensure stable temperature control. All fryers have a front oil drain tap for easy cleaning and a cold zone in the bowl to extend the life of the frying oil.
The range also includes electric pasta stoves with a manually controlled water supply and an integrated anti-foam zone. These pasta stoves offer an infinitely variable temperature setting and are made of robust stainless steel.
Exclusive accessories and extensions
Suitable frying baskets and accessories are provided for the operation of these appliances. These frying baskets have been specially designed for use with the Red 600 deep fryers and are made of robust wire mesh. Thermoelastic plastic handles increase user comfort and safety during use. In addition to the baskets, there are other accessories, such as grill plates, which have a smooth or grooved surface and are available in different sizes and designs.
Intergastro your partner for catering supplies
Intergastro offers the "Red 600" series for the professional catering industry. The appliances are characterized by their ease of use, practical size and solid construction. In this context, the sinks and base units should also be mentioned, which are specially designed for integration with the Red 600 series and significantly increase the utility value of these compact solutions.
For additional or further information on Intergastro's portfolio, customers can also visit complementary categories such as 'Gas stove with open flame'. These and other products help operators to equip their kitchens efficiently and save space.
Finally, the selection of modules in the Red 600 series stands for modular kitchen equipment that offers adaptability to specific catering requirements. The combination of innovation, functionality and quality makes the range a flexible choice for many catering applications.