Casselin Dispensers & Sauce Warmers - Clean Portioning & Temperature Control
Always serve dips, sauces, and batters with the perfect consistency and portion size using Casselin’s professional dispensers and sauce warmers available at Intergastro. Whether it’s heated sauce warmersfor liquid chocolate and cheese sauces, simple mustard and ketchup dispensers, or innovative chilled batter and sauce dispensers with a eutectic cooling plate for operation without electricity: Casselin offers tailor-made solutions for snack bars, creperies, buffets, and catering. Get Casselin’s well-designed dispensing systems directly from Intergastro.Read more…
Reliable temperature control and precise portioning from Casselin
Based on these high standards, the Casselin product line offers customized appliances that guarantee consistent warming or cooling of delicate ingredients during daily kitchen operations. The heated models feature an efficient dry heating system that can be precisely regulated via stepless thermostats to keep liquid chocolate, cheese sauces, or toppings warm without any loss of quality. For mobile use without a permanent power connection, the manufacturer relies on passive cooling systems with eutectic plates, which, after pre-cooling, reliably keep the contents cold for several hours. The housing and the functional parts that come into contact with the product are primarily made of stainless steel and durable polypropylene, ensuring a long service life in commercial settings. Thanks to the mechanical pumping mechanisms, the desired portion size per stroke can be set, thereby preventing waste and ensuring consistent product presentation. For hygienic maintenance in accordance with HACCP guidelines, the dispensing units—including all springs, balls, and seals—can be completely disassembled and easily cleaned with warm water. In addition to classic tabletop units, the product line also includes space-saving wall mounts that come with matching bottles and dispensing aids, which reduce staff movement distances. Integrated safety thermostats reliably protect the electrical components from overheating and can be manually reset using a reset button on the back if necessary.
Additional product variety at INTERGASTRO
In addition to these specialized systems, INTERGASTRO offers a multi-brand selection for the sauce warmer segment to optimally equip your workplace. If you’re looking for a multi-brand model, you’ll find additional professional dispensing dispensers for every demanding kitchen in our complete product range. In addition to these specialized systems, INTERGASTRO offers a multi-brand selection in the heated dispensing dispensers category to optimally equip your workplace. If you’re looking for a model compatible with multiple manufacturers, you’ll find additional professional refrigerated dosing dispensers for every demanding kitchen in our complete product range.
Efficiency and Hygiene in Everyday Kitchen Operations
This variety of options makes it easier for professional users to tailor their serving and preparation areas precisely to the respective menu. The combination of precise temperature control and robust construction makes Casselin’s equipment a valuable component for smooth operations. Whether at a buffet, in a commercial kitchen, or in a food truck: their ease of use and quick readiness for operation minimize the training required for staff. The use of food-grade lubricants during assembly ensures that the moving pump parts remain smooth-running even under continuous load over the long term. The dispensing systems, which allow for precise portioning, thus ensure predictable ingredient usage and a clean appearance at the serving station day after day.