Refrigerated counters and refrigerated tables for bakeries and pastry shops
In this category, we offer refrigerated and frozen solutions for bakeries, pastry shops, and chocolate shops. The range includes bakery refrigerated cabinets, bakery deep-freeze cabinets, and bakery refrigerated tables for storing dough pieces, baked goods, and chocolates. The appliances are characterized by their robust construction and precise control of the cooling parameters. Refrigerators (kitchens) are also available to complement the range.
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Chilled and frozen solutions for bakeries, pastry shops, and chocolate shops
This category offers a comprehensive range of refrigeration and deep-freezing solutions that are specially tailored to the requirements of bakeries, confectioneries, and chocolateries. The INTERGASTRO range includes various devices for the optimal storage of products in these areas.
Bakery refrigerators and freezers
Bakery refrigerators are used for the safe and efficient refrigeration of dough pieces, baked goods, and other temperature-sensitive products. They ensure constant temperatures and high humidity to maintain the quality of the products.
Bakery deep-freezers are designed for the long-term storage of dough pieces and other products that need to be deep-frozen. These appliances offer reliable deep-freezing and help to extend the shelf life of the products.
Bakery refrigerated counters
Bakery refrigerated tables combine the function of a work surface with the refrigeration of ingredients and products. They offer a practical solution for food preparation and the storage of sensitive ingredients in close proximity to the work area. These tables are also suitable for pastry shops.
Chocolate refrigerators
Chocolate refrigerators have been specially developed for storing chocolates and other chocolate specialties. They maintain a constant temperature and humidity to preserve the quality and appearance of the chocolates. These refrigerators are indispensable for pastry shops and chocolate shops.
Further information
All appliances are characterized by their robust construction and precise control of the cooling parameters. They are designed for professional use in bakeries, pastry shops, and chocolate shops. For additional equipment options, you will also find suitable refrigerators (kitchens) in the INTERGASTRO range.
