Chocolate-making tools for professionals: everything you need to make the perfect chocolate!

Precise chocolate production requires specific equipment. Dosing devices such as Pralinenfix D with a heated piston unit or stainless steel and plastic spoon fillers with infinitely variable quantity adjustment are suitable for precise dosing of fillings. Glaze funnels and liqueur funnels are ideal for coating. For the perfect cut, there is the Praline Cutter Guitar with different frames. For the final finishing touch, there are praline dipping fork sets in various designs, with round, triangular, or teardrop-shaped working parts.