Professional baking gloves, also made of leather or silicone
Oven gloves are essential for protecting against heat in bakeries, restaurants, and commercial kitchens. Our range includes oven gloves made from leather, cotton, silicone, and neoprene. Available as mittens, 3-finger gloves, and models with cuffs. Various designs offer temperature protection up to +500°C. Jute and cotton oven mitts and pot holders are also available. Read more ...
Baking gloves for professional use
The demands placed on oven mitts in bakeries, restaurants, and commercial kitchens are high. They must provide reliable protection against burns from hot baking sheets, ovenware, GN containers, and hot surfaces of convection ovens, deck ovens, and combi steamers without unnecessarily restricting freedom of movement and tactile sensitivity. A good oven glove is therefore an indispensable tool for preventing accidents at work and ensuring that everything runs smoothly in the kitchen. INTERGASTRO offers a wide selection of professional oven gloves that meet these requirements.
Technical differentiation and selection criteria
Various factors play a role in selecting the right oven mitt. First of all, the material is crucial. Leather, cotton, silicone, and neoprene each offer different advantages and disadvantages in terms of heat resistance, flexibility, grip, and ease of care. Leather gloves are robust and offer good heat protection, while cotton gloves are more breathable. Silicone gloves are water-repellent and easy to clean, while neoprene gloves offer good insulation and are often preferred in humid environments.
The shape of the glove is also important. Mittens offer comprehensive protection but restrict freedom of movement more than 3-finger gloves, which are a good compromise between protection and flexibility. Models with cuffs also protect the forearm from burns. The heat resistance of gloves varies depending on the design and material. Some models offer protection up to +500°C. In addition to gloves, INTERGASTRO also offers jute or cotton pot holders and oven mitts that are suitable for brief contact with hot surfaces. When using hot air ovens, shop ovens, or combi steamers, it is crucial to be able to handle the appropriate baking trays and GN containers safely.
Areas of application and process optimization
Oven gloves are indispensable in all areas of the catering industry where hot baked goods and appliances are used. In bakeries, for example, they are needed to remove bread and rolls from hot air ovens or shop ovens. In restaurants and commercial kitchens, they are indispensable for safely removing and serving casseroles, gratins, and other dishes from combi steamers. Baking gloves also make an important contribution to occupational safety in chain restaurants, bars, and cafes where small snacks and meals are prepared. The right oven mitts help to optimize workflows by enabling safe and efficient handling of hot food and equipment. It is important to use the right products, such as the right baking trays, ovenware, and GN containers.