Baking knives & bakery tools

Bakery and confectionery supplies: Knives and tools

The INTERGASTRO range of bakery and confectionery supplies includes a wide selection of knives and tools for professional users. This category offers solutions for a variety of tasks in bakeries and confectioneries.

Cutting tools for bakeries and pastry shops

• The range includes various types of knives, including baker's knives, cake knives, and pastry knives, which are specially designed for cutting bread, cakes, and fine pastries.
• The range also includes saws for demanding cutting tasks.
• Baker's blades and dough scoring knives are available for dough processing.
• Bread cutters for bakeries enable efficient cutting of large loaves of bread.
• Baking tray knives enable precise cuts directly on the baking tray.

Tools for cake decoration and dough processing

• Pastry spatulas, spreading spatulas, and glazing knives are available for cake finishing.
• Cake dividers and cake slicers enable cakes to be portioned evenly.
• Professional cake knives are designed for use in restaurants and bakeries.
• Cake servers and cake lifters make it easier to serve baked goods.
• Knife scrapers ensure the cleanliness and hygiene of the knives used.

Special tools and equipment

• The range also includes bakery tools for various applications in bakeries and pastry shops.
• Marzipan kneaders and special marzipan tools are available for working with marzipan.

INTERGASTRO thus offers a comprehensive selection of high-quality tools and knives that meet the requirements of bakeries and pastry shops.

The catering and hotel industries are closely linked, which is why comprehensive equipment is of crucial importance.

Suitable slicers can be found in the cutting machines category, among others.

For the production of ice cream, we offer various devices in the ice cream makers category.